Old but Faithful Recipes

There haven't been many new recipes to post on here lately, because I have been using my trusty old ones.  Last night was salmon patties with roasted Brussels sprouts, stir fry vegetable mix and California mixed veggies.  Quick and easy, it's been a bit of a busy week.  I did make some Salsa Verde  last night, poured it over two boneless, skinless chicken breasts and baked it for lunch today, a sprinkling of red onion and it would've been perfect.  Also enjoyed leftover roasted Brussels Sprouts and for dessert, fresh blueberries with coconut milk and shredded coconut!  YUM!